CT European Cafe and Grill
4064 Mother Lode Drive, Shingle Springs, 530-677-5993, crepetowncafe.com
“Not only does the aptly named CT (short for Crêpe Town) European Café and Grill serve up the best crêpes north of, well, anywhere, and a long list of American brunch classics, but scratch-made Eastern European eats, too—like cevapicci, goulash, paprikash, and schnitzel.”
Hours: 8 a.m.-3 p.m., 5-9 p.m. (Friday-Saturday); 8 a.m. - 3 p.m. (Sunday); 7 a.m.-3 p.m. (Monday); closed Tuesday, 8 a.m.-3 p.m. (Wednesday-Thursday)
Try This: German Pork Schnitzel, Hungarian Goulash, Crêpe Suzette, Sunrise Crêpe, Crab Cake Benedict, Croque Monsieur, Fettuccine Alfredo, Cevapicci
Drinks: Beer and wine
Tab: $$
Heads-Up: Online ordering; available for private parties and catering; gluten-free crêpes ($1 extra); kids’ menu; vegetarian options; all food is prepared made-to-order; shaded, dog-friendly patio; occasional live music on weekends