“This wasn't a wimpy-skimpy hash with finely diced threads of corned beef; it was full slices of two proteins competing for plate space with enough golden-griddled Venita Browns (hash browns) to cover the table.”

Hours
7 a.m.-3 p.m. (daily)

Try This
Corned Beef and Pastrami, Chicken Fried Steak and Eggs, Cinnammon Roll French Toast, Breakfast Quesadilla, Uncle Leo Benedict, Stuffed Avocado Salad, French Dip, Homemade Meatloaf

DRINKS
Beer and wine 

Tab
$$ 

Heads-Up
Bottomless mimosas served daily for $12.97; sweet potato fries, sidewinder fries, urban fries, or green bean fries can be substituted (additional charge) on any entrée that comes with a side; complimentary coffee available while you wait; vegetarian, vegan, and gluten-free options; hot sauce bar allows diners to pick and choose their type and level of heat; dog-friendly patio; reservations accepted; breakfast and lunch menus available all day