“The rare beef and brisket pho was the real showstopper, however. A large bowl of aromatic beef broth—loaded with vermicelli noodles, thinly sliced rare beef and brisket, onions, scallions, and cilantro—went from good to un-pho-gettable after adding in the crunchy bean sprouts, Thai basil, jalapeños, and fresh lime that was served alongside the bowl.”

Hours 11 a.m.-10 p.m. (Friday-Saturday), 11 a.m.-9 p.m. (Wednesday, Thursday, and Sunday), closed Monday and Tuesday

Try This Hot Wings, Game Platter, Rare Beef and Brisket Pho, Chicken and Egg Roll Vermicelli, Vegetable Fried Rice, Coconut Fortune, Vietnamese French Iced Coffee

Alcohol Beer and wine

Tab $

Heads-Up Pho available in small or large with beef or chicken broth; four flat-screen TVs; check their Facebook page for food and drink specials like $3 sake bombs; vegetarian options available (egg rolls, fried rice, mixed vegetable pho, and chow mein)