With Spring in the Air, Learn to Mix Like a Pro with Tahoe Blue Vodka’s Light & Refreshing Cocktail Recipes
With springtime in bloom and summer just around the corner, many adults are now switching to lighter and more refreshing cocktail choices. Tahoe Blue Vodka is pleased to share recipes, tips, and helpful hints for at-home-mixologists-in-the-making interested in spirited springtime cocktail recipes that also tend to be lower in calories.
People often forget about the extra calories in sugar-laden cocktails made with flavored syrups, mixers, and fancy (aka: expensive) liqueurs that are often popular over the winter months. And, keep in mind that flavorful and seasonal herbs, tasty fruits and crunchy vegetables make for great garnishes that add fun and flair to any beverage…either placed on the rim or floating on top.
A few fresh and flavorful Tahoe Blue Vodka cocktail recipes to enjoy during the spring and summer months that are naturally low in calories include the following: Founder’s Favorite, Tahoe Sunkiss and the Pink Greyhound.
Suggested recipes follow but don’t be afraid to experiment with fresh garnishes from the local farmers market or home garden as they can help make an otherwise simple cocktail simply sensational.
Tahoe Blue Cocktail Recipes
- 1.5 oz Tahoe Blue Vodka
- Soda Water
- 1 Orange Slice
- Pour Tahoe Blue Vodka over ice
- Top with soda water and give a quick stir- Garnish with an orange slice
- 2 oz Tahoe Blue Vodka
- 1 slice Fresh Jalapeno
- 3 oz Fresh Lemonade
- 1 Thinly Sliced Cucumber
- Pour Vodka into shaker, add jalapeno and lightly muddle
- Add ice and lemonade
- Shake and strain into chilled martini glass and float the cucumber on the top of the drink
- 1.5 oz Tahoe Blue Vodka
- 0.50 oz Rosemary Simple Syrup
- Light Grapefruit Juice
- 1 Grapefruit Twist (for garnish)
- 1 Rosemary Sprig (for garnish)
- Add Tahoe Blue Vodka and Rosemary Simple Syrup over ice
- Top with grapefruit juice- Garnish with grapefruit twist and rosemary sprig
Made from the crystal clear waters of Lake Tahoe, it is interesting to note that Tahoe Blue Vodka consumption is up a whopping 40 percent more compared to just one year ago. Northern California adults are clearly enjoying the smooth taste more than ever before. Why? Because TAHOE BLUE TASTES BETTER. Tahoe Blue lovers are in good company supporting the award-winning vodka that is based locally in the Sacramento area (Rancho Cordova). In fact, Tahoe Blue is currently the fastest growing vodka brand in Northern California and Northern Nevada.
Many more delicious cocktail recipes are available on the Tahoe Blue Vodka website at www.tahoebluevodka.com/recipes, perfect for making small spring and summer get-togethers both spirited and spectacular. And, to learn more about Tahoe Blue Vodka, the story of the brand, the commitment to giving back and why Tahoe Blue is the best choice when choosing vodka, please visit www.tahoebluevodka.com. Cheers!
About Tahoe Blue Vodka
Founded in 2012 by Matt Levitt, Tahoe Blue Vodka is inspired by and crafted with Lake Tahoe sourced water. Using a unique 3-vodka blend of grapes, corn and sugarcane, this expertly crafted spirit is gluten-free and known for its clean, crisp taste and smooth finish, giving consumers a taste of the Tahoe lifestyle year-round. Originally sold out of the back of Levitt’s car, the brand is now the fastest-growing vodka brand in California. Since its conception, the brand has won numerous spirit competition awards including the 2019 SUNSET International Spirits Competition Best of Class, Gold Award, and also earned a Double Gold Medal in the "Best Domestic Vodka" category by The Fifty Best in 2020. Through its parent company, Tahoe Spirits, Inc., Tahoe Blue Vodka has already donated over $100K of its proceeds to organizations that work to protect Lake Tahoe and its surrounding environment. For more information, visit www.tahoebluevodka.com.