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Style Magazine

Brickyard Kitchen and Bar

1475 Eureka Road, Suite 120, Roseville, 916-836-8406, brickyard916.com

“Maybe it was the flights of beer catching up, but the peanut butter burger somehow seemed intriguing. I’m a curious sort, but peanut butter on a hamburger? Much to my surprise (and delight), it featured Thai peanut sauce, not your everyday American-style Jiffy in a jar and complemented—as opposed to overpowered—the other ingredients. Combined with pickled jalapeños, sharp white cheddar, and bacon, it was a must-try menu item.”

Hours: 10 a.m.-8 p.m. (Sunday), 11:30 a.m.-9 p.m. (Monday), 11:30 a.m.-10 p.m. (Tuesday-Thursday), 11:30 a.m.-midnight (Friday), 10 a.m.-midnight (Saturday)

Try This: Brick Fries, Street Tacos, Fish & Chips, Peanut Butter Burger, Beyond Burger, Pulled Pork & Mac, Homemade Jack Daniels Ice Cream 

Drinks: Full bar; beer, wine, and cocktails 

Tab: $$ 

Heads-Up: Kids’ menu; Happy Hour from 3-6 p.m. Monday-Friday and 9 p.m.-close daily; 16 constantly rotating taps; weekly events and specials including Taco Tuesday, trivia and half-off bottles of wine on Wednesday, pint night and live acoustic music on Thursday; weekend brunch with bottomless mimosas from 10 a.m.-2 p.m.; private room available for large parties; online ordering available via DoorDash; gluten-free bread and buns