Dine Archive

Title Issue
Fountain Grill

Fountain Grill

...the Tuscan turkey sandwich warmed my belly with its marinated artichoke hearts, gooey Provolone cheese, fresh spinach, spiced basil pesto and soft focaccia roll.

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February 2014
The Smith Flat House

The Smith Flat House

Even though I devoured my venison, I sneaked more than my share of lamb off my husband’s plate.

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November 2013
Shanghai Restaurant

Shanghai Restaurant

Between the accommodating and unhurried service, reasonable prices and generous portions, I slept happily knowing I had found a quality Chinese restaurant that I’d expect in the City…right here in Cameron Park.

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July 2013
 Taqueria Tepa #2

Taqueria Tepa #2

The steak was tender and well seasoned, and the vegetables were cooked correctly—grilled with a little crunch...

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June 2013
Kobe Surf & Turf

Kobe Surf & Turf

Lovers of spicy food will blush in a heartbeat when they try the aptly named Kill Me roll...

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May 2013
Log Cabin Café

Log Cabin Café

Kudos to the waiter for putting our appetite into gear with the deep-fried butterfly shrimp starter…

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April 2013
Placerville Brewing Company

Placerville Brewing Company

They use their own Tangerine Ale to marinate the whole wings, then slow cook them and finish on the grill with a sublime sweet-heat sauce.

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March 2013
Fernando’s Costa del Sol

Fernando’s Costa del Sol

Fernando’s Costa del Sol is brimming with family heritage and flair. Just remember to bring a healthy appetite.

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February 2013
Z Pie

Z Pie

Lucky for us, Z Pie in Placerville is notorious for its hearty gourmet potpies and welcoming hometown atmosphere.

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January 2013
Twin’s Sushi

Twin’s Sushi

For some reason, I never learn my lesson that sushi is quite filling and always order way too much.

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December 2012

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